The concept of Homelands is:Comfortable and well-appointed en-suite bedrooms with luxurious accessories.Up-to-date technology such as free Wi-Fi access and flat-screen HD multi-channel FreeSat TV.Breakfast that is top-of-the range in choice, quality, provenance and responsibility to the environment and to our local suppliers.A home/business with green credentials such as reducing energy use and food miles, and using environmentally friendly products.Proprietors Erik and Nikki Burger have previously owned and operated several small restaurants and hotels in the Cotswold area since the mid 1980's. They opened their new venture Homelands in April 2010.Nikki is an expert gardener and looks after the Free Range chickens, the eggs of which you will find on the breakfast table. She is also a keen supporter of Racing, and a full Member of the Cheltenham Race Course and the Elite Racing Club. Erik is a keen cook and fan of real food- in particular home-baked bread, dry-cured bacon and very tasty sausages. His interest is in nature and conservation, and foraging wild food.'LASTMINUTE' BOOKINGS: BOOK A DOUBLE KING SIZE EN-SUITE ROOM FOR ARRIVAL WITHIN THE NEXT 48 HOURS, AND WE OFFER A DISCOUNT OF 10% OFF OUR RACK RATES.'EARLY BIRD' BOOKINGS: BOOK A DOUBLE KING SIZE EN-SUITE ROOM AT LEAST 2 MONTHS AHEAD, AND WE OFFER A DISCOUNT OF 10% OFF OUR RACK RATES.CORPORATE AND BUSINESS SINGLE ROOMS: SPECIAL 3-NIGHT RATE AVAILABLE ARRIVING SUNDAY, MONDAY, TUESDAY OR WEDNESDAYWe produce some of our own fruit and vegetables, and have nesting boxes for barn-owls, songbirds, hedge-hocks, insects and bats; as well as a small wildlife pond. We planted indigenous trees in our mini-woodland to produce fire-wood using Short Rotation Coppicing. We have a Solar Photo Voltaic system to generate some of our own electricity. See our Eco-Blog: www.homelandsbedandbreakfast.blogspot.Hotel Rating: Visit Britain 4 star
lastminute.com