Seven historic rooms and suites create a unique atmosphere. Countless details conjure up the charm and beauty of yesteryear. In each room our guests will sense the ambiance of centuries passed without missing the comfort of today. The labels “Historic Hotel” and “Unique Hotel” are truly merited. The culinary creations served in the gourmet restaurant are based upon a modern and fresh-from-the-market cuisine with references to traditional cooking. Our bistro offers a vast selection of dishes, from a simple club sandwich to well known traditional Swiss courses. Local specialties and fresh fish dishes are among the favourites.
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