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Atami Sakuraya Ryokan is a traditional Japanese inn in Shizuoka conveniently located a five-minute walk from Atami Station. The inn has a quiet and elegant atmosphere overlooking Sagami bay. In addition to offering kaiseki made with high quality, seasonal ingredients, the hotel is also famous for its beef stew, available year round. Guests can relax in the open air bath made of cypress and volcanic stone or in the large public baths indoors. The traditional Japanese rooms offer guests a refined space to rest.